PAVOISY
FR2146151958
2019-12-17
Reference :
04/2022
ISU 146
Production
Rel. 70 / 0 dtrs / 0 herds
Economical dairy Index
32
Protein
25 kg
Fat
30 kg
Protein content
1.1 ‰
Fat content
0.7 ‰
Milk
492 kg
KCAS : BB
BCAS : A2A2
Functional traits
Udder health
1.0
Somatic cells count
0.9
Clinical mastitis
0.9
Reproduction
0.2
Fertility cows
0.2
Fertility heifers
0.4
Interval calving - 1st AI
-0.1
Longevity
0.7
Milking speed
-0.2
Calving ease
88
Calving abilities
92
Vitality calves at birth
-
Vitality calves at calving
-
Total type Index
Rel. 69 / 0 dtrs / 0 herds / aAa 561423
Total type Index
0.6
Frame
0.1
Stature
0.4
Chest width
0.1
Body depth
-0.4
Back line
0.4
Dairy form
0.7
Rump
0.8
Rump length
0.3
Rump width
0.5
Rump angle
0.6
Thurl position
0.1
Feet and legs
0.5
Hock thickness
-0.3
Hock angle
-0.1
Foot angle
0.9
Hoof depth
0.2
Udder Index
0.4
Udder depth
0.5
Udder cleft
0.3
Rear udder height
0.1
Rear udder width
-0.1
Fore udder length
-0.4
Fore udder attachment
0.6
Udder balance
-0.1
Front teat placement
-0.3
Rear teat placement
-0.3
Teat direction
-0.5
Teat length
1.1
Teat diameter
0.9