OPENBAR
FR2140705360
2018-12-29
Reference :
04/2022
ISU 155
Production
Rel. 70 / 0 dtrs / 0 herds
Economical dairy Index
20
Protein
10 kg
Fat
36 kg
Protein content
0.9 ‰
Fat content
3.4 ‰
Milk
194 kg
KCAS : BB
BCAS : A2A2
Functional traits
Udder health
1.6
Somatic cells count
1.6
Clinical mastitis
1.2
Reproduction
1.0
Fertility cows
0.9
Fertility heifers
0.2
Interval calving - 1st AI
0.8
Longevity
2.5
Milking speed
-0.5
Calving ease
90
Calving abilities
92
Vitality calves at birth
94
Vitality calves at calving
-
Total type Index
Rel. 70 / 0 dtrs / 0 herds / aAa 642513
Total type Index
1.1
Frame
-0.2
Stature
-0.1
Chest width
0.0
Body depth
-0.6
Back line
0.2
Dairy form
0.0
Rump
0.1
Rump length
-0.2
Rump width
0.1
Rump angle
0.3
Thurl position
-0.2
Feet and legs
1.8
Hock thickness
0.5
Hock angle
-0.9
Foot angle
1.0
Hoof depth
0.9
Udder Index
0.8
Udder depth
1.2
Udder cleft
-0.1
Rear udder height
0.7
Rear udder width
-0.1
Fore udder length
-0.2
Fore udder attachment
1.3
Udder balance
-0.3
Front teat placement
0.8
Rear teat placement
0.8
Teat direction
0.7
Teat length
-0.7
Teat diameter
-0.3